Recipes


Roasted Broccoli with Parmesan and Lemon

Roasted Broccoli with Parmesan and Lemon

Who thought broccoli could be this exciting? Crunchy breadcrumbs, zesty lemon, and nutty parmesan perk up your same-old veggies.

March 27th, 2011 | Comment »

Vegetarian Steamed Pork Buns (Bao)

Vegetarian Steamed Pork Buns (Bao)

At home we eat almost exclusively meat free, so I’ve made this verision with shiitake mushrooms and tofu. Feel free to use cooked roast pork instead for a more authentic Char Siu Bao

March 20th, 2011 | 30 comments »

Baked Polenta with Mushroom Ragu

Baked Polenta with Mushroom Ragu

I love this dish because it is so versatile. Serve it as a side, a meatless main course, even reheat the leftovers to serve with poached eggs for an impressive brunch.

March 13th, 2011 | Comment »

Buttermilk Ham and Cheese Scones

Buttermilk Ham and Cheese Scones

I’ve never had a better scone in my life, gluten-free or otherwise!

March 6th, 2011 | 3 comments »

Red Wine Poached Pears

Red Wine Poached Pears

Cardamom, star anise, and cinnamon add sophistication and complexity to this impressive dessert.

February 26th, 2011 | Comment »

Vanilla Cupcakes

Vanilla Cupcakes

I tested so many recipes before arriving at this formulation. The flavor is delicious and they have a great light texture too.

February 20th, 2011 | 2 comments »

Orange Cranberry Biscotti with Chocolate Drizzle

Orange Cranberry Biscotti with Chocolate Drizzle

A great basic biscotti recipe made with whole grain gluten-free oats.

February 6th, 2011 | Comment »

Buffalo Chicken Potato Skins

Buffalo Chicken Potato Skins

The whole is greater than the sum of its parts in this yummy dish! The combination of Buffalo wings and potato skins makes this the perfect dish to serve at your Superbowl party!

January 30th, 2011 | 2 comments »

Spinach Lentil Soup with Indian Spices

Spinach Lentil Soup with Indian Spices

This creamy, spicy soup is exactly the sort of thing I need to help chase away the winter blues on a gloomy Sunday!

January 23rd, 2011 | Comment »

Quinoa Risotto

Quinoa Risotto

Quinoa makes a great substitute for couscous or white rice because of it’s light, fluffy texture and many health benefits.

January 16th, 2011 | 3 comments »
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